by Admin | Nov 17, 2011 | Food, Jams & Preserves
This is a recipe which more traditional in the Lorraine region of France, in the North east, however, on my way home from the office I noticed some mirabelle trees on the side of a narrow country lane, not far from home. This is an easy recipe to make as are most jams...
by Admin | Nov 15, 2011 | Châteaux, Desserts, Food, Jams & Preserves, Places to Eat, Traditional French, Where to Go
 The Midi Pyrenees is the biggest region in France, comprising the departments: Tarn (81), Aveyron(12), Haute Garonne (31), Ariège (09), Tarn et Garonne (82), Lot (46), Haute Pyrénées (65), and the Gers (32). The countryside is varied and contrasting, which is...