by Admin | Nov 16, 2011 | Food, Markets & Fairs, Villages, Where to Go
The departments of The Haute Garonne, The Gers and The Tarn are well known for their garlic production, there are protected AOC (Appélation d’Origine Controlée) varieties, such as the pink garlic of Lautrec in the Tarn and the purple garlic of Cadours. The...
by Admin | Nov 14, 2011 | Amuse Bouches, Baking & Snacks, Entrées, Food
This is a nice accompaniment to a summer aperitif – is easy and quick to make – and is a favourite with young and old alike. Goes exceptionally well with a glass of crisp white wine such as a Jurançon or a Côte de Gascogne or a Tariquet. Complements a...